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Welcome to Taste of Camden page. We are a brand new website & magazine, so check back soon for more content here from local chefs and restaurants.
Chef Wanda Clark
Photos & Interview by Editor Faythe Hall
Ever since I can remember I have always loved being in the kitchen. The sounds, emotions, and oh the aroma! I have always enjoyed the experience of food since I was a child. Some of my fondest childhood memories take place...
THE LOCAL FISHER WOMAN
Owner of WhiteHouse Seafood, Karen met her husband when he moved next door to her off exit 7. Thinking he was just another retired man who enjoyed time out on the coastal Georgia waters, she agreed on a boat ride and oyster gathering. She laughs when...
If there is any good that can come of the mandatory bar and restaurant dining-in closures across the state—aside from, of course, slowing the spread of COVID-19—it’s seeing how the resilient hospitality industry has come together to support one another during these surreal times. #eatlocalcamden
Supporters of the city’s dining...